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Thornbury Marlborough Sauvignon Blanc wins Gold in London tasting The Thornbury winemaking team are delighted to have been awarded a Gold medal for the Thornbury Marlborough Sauvignon Blanc 2008 at the 26th International Wine Challenge 2009 in London - one of the world’s most prestigious and influential independent wine competitions. ... more > Cuisine Magazine recommends Thornbury! Thornbury Marlborough Pinot Gris earns 4 stars! ... more > New look Thornbury Sauvignon Blanc released Matching the very best of New Zealand’s wine regions with the best varieties definitely demands the very best in packaging. To introduce the new look Thornbury, Thornbury Wines has released its 2006 Sauvignon Blanc. ... more > A lipsmacking Sauvignon Blanc Giving it four and a half stars, wine writer Yvonne Lorkin picked the 2005 Thornbury Sauvignon Blanc as her wine of the week, writing: ... more > Thornbury Tops Cuisine Tasting "How does a $20 Merlot top the Cuisine Tasting?" This is the question posed by Cuisine Magazine in their September/October issue in response to the 2004 Thornbury Merlot fighting off its more pricey peers to take out top honours in a tasting of the nation’s finest Merlots. The answer, Michael Cooper and his panel of judges explain, is that it is a "pure expression of the Merlot varietal." For the team here at Thornbury Wines, it is simply a reflection of what we aim for with every wine we release - a wine that gives pleasure –that celebrates life. ... more >
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PO Box 43 046, Mangere, New Zealand| Phone: + 64 (9) 255 0660 | Fax: + 64 (9)
255 0661 |